Business Training Programs

Starting a Food Cart Business

Focus: food cart business, food cart seminar, food cart designs, how to start a food cart business in the Philippines

TIME: 9:00 am – 4:00 pm

VENUE: Unit 201 Richbelt Tower, 17 Annapolis St., Greenhills, San Juan City, Metro Manila

SCHEDULE: Please call (02) 727.88.60 / (02) 727.56.28 / (02) 701.70.01 / (02) 701.70.02 or call/text mobile numbers 0926.622.0768   or   0933.584.7266. You may also click here to view schedule of the Business Training Program

KEY TOPICS:

I. Introduction
a. What is a food cart?
b. Top food carts in the Philippines

II. Why many people go into food cart business

III. Business permits and licenses
a. Registering with DTI, SEC, IPO, BIR, and getting the necessary business permits in the barangay and municipal/city hall (mayor’s permit)

IV. Coming up with a good stall design
a. Differentiating yourself from competitors
b. Buying ready-made food carts or customized ones

V. Operations and management

VI. To franchise or to start your own

VII. Finding the right location
a. Check demographics
b. Know lease price
c. Negotiating lease agreements
d. Factor-in maintenance cost and repair

VIII. Pricing and costing
a. Methods in determining standard portion cost
b. Recipe costing

IX. Advertisement and promotions
a. Tarpaulins
b. Flyers
c. Social Media
d. Giveaways
e. Promo discounts

X. Staffing
a. Hiring personnel
b. Training employees

XI. Different types of food carts
a. Table top food cart
b. Kiosk
c. Bike

XII. Tips to prevent losses and enhance chances of success
a. Effective management
b. Developing a program

XIII. Return on investment

XIV. Suppliers

SEMINAR FEE: Php 3,000.00 per person (inclusive of snacks, lunch, drinks, handouts, certificate of attendance)

DISCOUNT: 10% Discount if FULL AMOUNT is paid at least five (5) days before the event.

MODE OF PAYMENT:

• Deposit payment at Banco de Oro. Savings Account Name: BusinessCoach, Inc. Then kindly fax deposit slip (indicate name of participant and seminar title) to confirm reservation.
• On-site payment (CASH only)
• Company checks are accepted, provided that they are received at least five (5) banking days before the event.

RESERVATION: Please call telephone (02) 727.88.60, (02) 727.56.28, (02) 701.70.01, (02) 701.70.02, 0926.622.0768  or  0933.584.7266 . For other inquiries, kindly send a message by filling-up the form below.

CANCELLATION BY ATTENDEE: Registrant may refund amount paid, with less 30% processing charge from the LISTED AMOUNT within 30 days, or opt to use the payment for a seminar of equal value within 60 days. Cancellation must be done at least 2 days before the event. Non-appearance or failure to inform us of cancellation will result to forfeiture of full amount paid.

CANCELLATION BY BUSINESS COACH: Registrant may refund full amount paid within 30 days, or may opt to use the payment for a seminar of equal value within sixty days of cancellation.

REFUND POLICY: Payment may be refunded upon presentation of the original copy of bank deposit slip and a valid ID. Cash refund is strictly implemented, and may be availed only at the Business Coach office in San Juan City, Metro Manila. Business Coach does not deposit refunds.

SCHEDULE: Schedule may change without prior notice. Please call to confirm. Business Coach, Inc. is not liable for any expense incurred by seminar registrant resulting from cancellation of any of our events.

This entry was posted on Wednesday, February 10th, 2010 at 1:37 am and is filed under Business Coach, Business Seminars, Business Training, Starting a Business, Starting a Food Cart Business. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.